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I'm thinking about expanding into free-range chicken and farm-fresh eggs for our local customers. So I'm wondering, where do you usually get your eggs from? Do you prefer organic, cage-free, or regular eggs? What would make you switch to a local supplier?

Hey everyone! I'm thinking about expanding our farm-to-table offerings to include fresh eggs and heritage breed chickens. Would you be interested in buying locally raised poultry? We're planning to use sustainable farming practices and offer monthly subscriptions.

You know, being a farmer means dealing with all kinds of equipment, from planters in spring to grain dryers in fall. That's why I always keep quality tools handy in my shop. Whether it's basic maintenance or emergency repairs, having reliable tools makes all the difference on the farm.

Today we're checking on our new heifer that calved yesterday morning. She's showing good maternal instincts, staying close to her calf and vocalizing normally. The calf is already up and nursing well, which is exactly what we want to see.

Hey everyone! I'm exploring new ways to connect local farmers with families in our community. Have you ever participated in a CSA program or bought fresh produce directly from farms? I'd love to hear about your experiences with local food shopping!

And when you're looking at your career path, you know, it's really about building that foundation of experience and knowledge that you can draw from, and that's what I've been studying for more than a decade now in my research.

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Hey everyone I'm thinking about adding farm-fresh eggs to our product line so I wanted to ask do you buy eggs regularly what price do you usually pay would you be interested in farm-fresh eggs delivered monthly and how many dozens would you want let me know your thoughts.